Curriculum
- 1 Section
- 10 Lessons
- 6 Weeks
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- Certified FSMS Implementation Manager (Global Standards Edition)10
- 1.1Book your session
- 1.2Module 1 – Foundations of Modern Food Safety Management
- 1.3Module 2 – ISO 22000 & FSSC 22000: Core Structure & Requirements
- 1.4Module 3 – BRCGS, IFS & SQF Requirements (Deep Comparative Analysis)
- 1.5Module 4 – Building the FSMS Documentation System
- 1.6Module 5 – Operational Control: HACCP Plan + FSMA Preventive Controls
- 1.7Module 6 – Supplier Management & Supply Chain Compliance
- 1.8Module 7 – Verification, Validation & Performance Evaluation
- 1.9Module 8 – Internal Auditing & Certification Preparation
- 1.10Module 9 – Final FSMS Implementation Project